DODIE'S MENU

APPETIZERS

CAJUN SHRIMP COCKTAIL WITH AVOCADO & PICO DE GALLO 11.99
Dodie’s special recipe served in a cold schooner with tortilla chips

FRIED BOUDIN BALLS 7.99
A Louisiana favorite. Pork, dirty rice, Cajun spices, fresh jalapeño and herbs, hand battered and fried to perfection. Topped with remoulade and sriracha sauce

DODIE’S LOADED CHEESE FRIES 6.99
This isn’t your mama’s cheese fries, we smother ours in brown gravy cheese

CRAB CAKE MUSHROOM BALLS 9.99
Hand battered and topped with creamy shrimp sauce

FRIED GREEN TOMATOES 7.99
Always a southern favorite, served with remoulade sauce

ABITA BEER HUSHPUPPIES 5.99
A dozen homemade dawgs

BACON WRAPPED SCALLOPS 11.99
Finished with garlic butter and parmesan cheese

BANG BANG SHRIMP OR CHICKEN 8.99
Shrimp or chicken tossed in Dodie’s sauce or sweet chili sauce

COCONUT SHRIMP 9.99
Beer battered jumbo shrimp with creole honey mustard and orange marmalade for dipping

CAJUN WINGS 10.99
Tossed with Dodie’s sauce

BLACKENED SHRIMP & CRAWFISH NACHOS 12.99
Beans, cheese, salsa, pico de gallo and jalapeños (House Favorite)

STUFFED JALAPEÑOS 9.99
Hand battered crab stuffed jalapeños fried to perfection ir go lite and get’em grilled

BLACKENED QUESADILLAS 10.99
Your choice of chicken or shrimp served with sour cream salsa and pico de gallo. Sub Crawfish 2.00

CHIPS, QUESO AND SALSA 5.99
A cup of homemade salsa and a cup of Dodie’s queso

CRISPY ALLIGATOR 10.99
Served with creole red sauce

AHI TUNA TOWER 12.99
Fresh Ahi Tuna mixed with avocado, ginger, sesame seeds and Cajun spices. Served with tortilla chips

Ahi Tuna Tower

DODIE’S SAMPLER 12.99
Fried pickles, (2) stuffed jalapeños (grilled or fried), side of fried okra and a side of crispy alligator

CRAB CLAWS 10.99
Sauteed in white wine, butter and spices served with baguette – scrumptious!

DUCK WINGS 10.99
Straight from the bayou, 5 wings fried to perfection, served with buffalo ranch and sweet creole mustard and remoulade dipping sauces

CALAMARI 8.99
Steak slices, dredged in cajun corn fl9our flash fried and served with a sweet chili thai sauce

GUMBO

Cup 5.99 Bowl 8.99

SEAFOOD GUMBO
Shrimp, oysters and brown roux with white rice

DODIE’S YA YA GUMBO
Half seafood gumbo, half chicken and sausage gumbo

CHICKEN & SAUSAGE GUMBO
Pulled chicken and sausage with a light roux and white rice

N'AWLIN'S DISHES

Served with Dodie’s famous slaw or add Dodie’s house salad for $1 and your choice of two eaux seaux good Dodie’s sides.

SHRIMP BROCHETTE 17.99
Grilled bacon, jalapeño, and cheese wrapped jumbo shrimp with drawn butter

BLACKENED REDFISH 18.99
Fresh filet with crawfish cream sauce

N’AWLINS STYLE BBQ SHRIMP 19.99
Jumbo gulf shrimp in Dodie’s homemade Cajun BBQ sauce with cheesy Gouda grits

BREAUX BRIDGE CATFISH 15.99
Three blackened catfish filets topped with crawfish etouffee

“WHO DAT” SALMON 18.99
Salmon cooked to perfectio topped with a bourbon reduction

GRILLED “DRUNKEN” SHRIMP 15.99
Sautéed in a sweet tequila sauce

SISSY’S CHICKEN 13.99
Two chicken breasts blackened with cajun spices

BOURBON STREET PORK CHOP 15.99
Marinated bone in chop grilled and blackened served with burgundy mushrooms

BUILD YOUR OWN BURGER BAR

7oz patty, grilled or blackened, topped the way you like it and served with fries for 9.99

SPREADS:
chipotle mayo, bourbon glaze, garlic aioli, creole honey mustard, mayo, BBQ sauce, creole mustard, horseradish spread

PICK 1:
Cheddar, Gouda, American or Bleu Cheese

TOPPINGS:
onion crisps, lettuce, pickles, sauteed mushrooms, caramelized onions, chili, etouffee sauce, creole sauce, bell peppers, okra, fried green tomato, fried jalapeños, pico de gallo

Burger Fest copy

CAJUN CHILI

CUP 6.99 BOWL 9.99
Sausage, pork and chicken slow cooked with the “Holy Trinity” and cajun spices make for a delicious starter or entree

OYSTERS

RAW OYSTERS ON THE HALF SHELL
1/2 Dozen or Dozen – Market Price

OYSTERS DODIE
1/2 Dozen or Dozen – Market Price
Chargrilled with parmesan cheese and seasoned butter

BLACK & BLEU OYSTERS
1/2 Dozen or Dozen – Market Price
Broiled with bleu cheese, bacon and Cajun spice

OYSTERS ROCKEFELLER
1/2 Dozen or Dozen – Market Price
Classic recipe with spinach, bacon, cream and parmesan cheese

DODIE'S CLASSICS

Served with Dodie’s famous slaw or add Dodie’s house salad for $1

CHICKEN HALF AND HALF 14.99
Half portion of chicken gumbo and fried chicken strips with cajun fries.

PASTA MONICA 15.99
Straight from Jazz Fest, spiral pasta with spicy cream sauce with your choice of crawfish, chicken or shrimp

SHRIMP HALF N HALF 15.99
Half portion of shrimp creole and popcorn shrimp

CRAWFISH TOMMY HALF N HALF 15.99
Half portion of etouffee and fried tails with Cajun fries

RED BEANS & RICE WITH SAUSAGE 13.99
Simplicity at its best

BOILED CRAWFISH
Seasonal (Market Price)

HOT BOILED SHRIMP 15.99
One pound hot boiled shrimp, peel ’em and eat ’em style with corn and red potatoes

BOILED CRAB LEGS 18.99
Boiled snow crab served with corn, red potatoes and butter

CRAWFISH ETOUFFEE 14.99
Classic Cajun recipe made from our own brown roux and served with rice

THE BIG DODIE 26.99
Boiled shrimp & boiled crab legs served with corn and potatoes

PO'BOYS AND SUCH

Dodie’s Famous Po’Boys 12.99

OYSTERS – SHRIMP – BBQ SHRIMP – CATFISH
CRAWFISH – GRILLED CHICKEN

Dressed with lettuce, mayo, pickle, tomato, and onion featuring Gambino bread.
Served with Cajun fries and blackened at no extra charge!

PoBoy

DODIE'S EAUX SEAUX GOOD SIDES

All Sides 4.99

STEAMED VEGGIES – ASPARAGUS –  CAJUN FRIES – MASHED POTATOES
DIRTY RICE – RED BEANS AND RICE – CHEESY GRITS
CUP OF JAMALAYA – FRIED OKRA – PARMESAN CHEESE GREEN BEANS

SALADS

ADD GRILLED CRAWFISH CHICKEN OR SHRIMP TP AMY SALAD FOR $5.00
TUNA, TILAPIA OR SALMON for $6.00 IF YOU WANT IT BLACKENED ADD $1.00

DODIE’S HOUSE SALAD 7.99
Mixed iceberg, romaine lettuce, pepperoncini, pickled okra, and tomato tossed in our Dodie’s house dressing

SPINACH SALAD 9.99
Fresh spinach topped with Cajun seasoning, strawberries, pecans, Gouda cheese, tossed in Creole Mustard Balsamic Dressing.

DRESSINGS: Dodie’s house dressing, red wine vinaigrette, oil and balsamic, ranch, blue cheese, and homemade honey mustard

N'AWLINS STYLE FRIED PLATES

JUMBO SHRIMP – POPCORN SHRIMP – CATFISH
OYSTERS – CRAWFISH TAILS – CHICKEN TENDERS

Served with Cajun fries, hush puppies and Dodie’s famous slaw or add Dodie’s house salad for $1

Combo 1 item for 12.99 | Combo 2 items for 14.99
Combo 3 items for 16.99 | Combo 4 items for 18.99

DESSERTS

KEY LIME PIE 7.00
Refreshingly tart custard with raspberry sauce and whipped cream

MONSTER BREAD PUDDING 8.00
A Dodie’s favorite! Freshly baked bread pudding with vanilla, cinnamon and chocolate chips, topped with Amaretto butter sauce

TEXAS BEIGNETS 5.99
3 fresh dough balls, fried and dredged in cinnamon, sugar and a side of honey